Thanksgiving Maple Sweet Potatoes and Apples Recipe Ingredients 1 (40 ounce) can sweet potatoes 3/4 cup brown sugar 1/4 cup maple syrup 1/2 cup butter or 1/2 cup margarine 2 granny smith apples, peeled and diced 1 pinch cinnamon Preparation 1. Melt butter in large frying pan over Medium heat. Add sweet potatoes. 2. Pour
Category Archives: Vegetable recipes
Thanksgiving Turkey Vegetable Leftover Casserole Recipe Ingredients 4 cups of diced cooked turkey 14 ounces chicken broth 1 cup evaporated milk 1 cup corn 1/4 cup broccoli 1/4 cup diced onion 1/4 cup cauliflower margarine or butter 1/4 cup flour salt pepper mashed potatoes Preparation 1. Put margarine or butter in non stick skillet and
Thanksgiving Caramelized Onions Recipe Ingredients 16-20 fresh boiling onions, golf ball size, from produce department 3-4 tablespoons butter 1 tablespoon lemon juice 1/4 cup sugar 3-4 bouillon cubes Preparation 1. Fill a large saucepan or stockpot with water and heat to a rolling boil. 2. Add unpeeled onions and blanch for 2 or 3 minutes.
Thanksgiving Brussels Sprouts Recipe Ingredients 2 lbs fresh Brussels sprouts, halved 3 tablespoons fresh lemon juice 1/4 cup butter 1 large onion, diced 1/4 cup apple juice 1 large red delicious apple, diced 1 garlic clove, minced 1 teaspoon sugar 1 (8 ounce) can sliced water chestnuts, drained 1/2 cup golden raisins 2 teaspoons grated
Thanksgiving Turkey Vegetable Tray Recipe Ingredients 2 green peppers, sliced in thin strips 1 lb baby carrot 1 (16 ounce) bag celery, cut in short strips 1 (32 ounce) jar baby dill pickles 1 (16 ounce) jar green olives 1 (16 ounce) can black olives 1 pint grape tomatoes 1 pint vegetable dip Preparation 1.
Thanksgiving Pasta Salad Recipe Ingredients 1 bulb of garlic, minced 1/2 cup balsamic vinegar 1 tablespoon olive oil vegetables, chopped as you like 2 lbs pasta, cooked al dente in salt water (I prefer penne) Preparation 1. Put vegetables (the more colors the better–I like using zucchini, red peppers, onions, and eggplant) on a baking
Thanksgiving Creamed Corn Recipe Ingredients 4 cups fresh corn kernels (or frozen) 1 cup whipping cream 1 cup half-and-half 1 teaspoon salt 1 teaspoon sugar 1 pinch cayenne pepper 2 tablespoons melted butter 2 tablespoons flour Preparation 1. Combine all ingredients except butter and flour. Bring to a boil and simmer for 5 minutes. 2.
Thanksgiving Onion Casserole Recipe Ingredients 3 lbs Spanish onions, peeled and cut into small wedges 1 1/2 cups water 1/2 teaspoon salt 4 tablespoons butter 2 tablespoons flour 1/2 teaspoon pepper sauce 1/4 cup light cream 1 egg 1 tablespoon softened butter 6 slices crusty bread, cubed 2 cups extra-sharp cheddar cheese, grated 1/2 cup
After Thanksgiving Garlic, Spinach and Tomato Soup Recipe Ingredients 1 turkey carcass 1 onion (optional) 1 stalk celery (optional) Soup 2 (14 ounce) cans diced tomatoes 1 -2 garlic clove, put through press 1 pinch thyme 1/2 teaspoon italian seasoning salt and pepper, to taste 1 lb frozen spinach 1/2-1 lb tricolor rotini pasta parmesan
Diabetic Stuffed Thanksgiving Pumpkins Recipe Ingredients 8 small fresh pumpkin (baby) 1/3 cup vegetable stock 1/2 cup onion (finely chopped) 2 large garlic cloves (minced) 1/2 teaspoon dried sage 1/2 teaspoon thyme 1 cup whole wheat breadcrumbs 1/4 cup nuts (toasted (your favorite) 1/3 cup celery (finely chopped) 1/4 cup dried apricot (chopped) 1/2 cup